Confession time…I have never had a Burger King burger before. This January is actually the first time I think I have ever had a Burger King ever in my life. So I am really branching out now and having what is most likely the first fast-food burger I have had in at least 12 years. I have had McDonald’s burgers before…but again I think the last time I had one was when I was about 12/13? Because I then went vegetarian shortly afterwards.
I have always heard that out of the fast-food places, Burger King was the elite: The fries were the best, the burgers were the size of a baby’s head and the price was a really good value for money. They also tasted ‘not like fast-food’. So we finally decided to test whether that was still true and to see if the burgers lived up to the same level as they had done before going vegetarian.
I decided to go with the vegan whopper, as I think that is the most staple of the Burger King meal. I decided to go for the Whooper over the Royale as the Royale genuinely looked HUGE in comparison and I didn’t trust that I would actually be able to finish it all. I was a little bit nervous of the Whopper as it was indeed….whopper.
The vegan burger patty is a soya based patty, and there had been some controversy around it when first released in 2020 as it was still cooked on the same grill as the meat products were. From reading Burger King’s FAQs and the information available on their website though, they say that they now have separate grill for each type of product, so there is very little risk of cross-contamination. Make of that what you will. I decided to chance it and trust that they were doing all that can to keep vegan products separate from meat products, because let’s be fair – it’s not really that hard. Especially for a multi-billion dollar company that could easily afford the equipment/space/resources.
But I digress…
So right off the bat, this is the perfect meal to justify ‘vegan for the animals’. The burger alone was around 320 calories. Which I suppose on it’s own isn’t the worst meal you would choose but if you include the chips – which are around 385 calories!! – it’s a pretty big meal. Which isn’t bad because 700 calories for a meal is probably considered quite small. BUT – and this was the big issue I had – even after 700 calories of food, I was still STARVING. I could have eaten at least three of these burgers and even then I don’t think I would have felt satisfied.If you were to eat 700 calories of any other food, you’d notice it. But these felt like eating air because I was hungry maybe 5 minutes after finishing.
It also didn’t taste that great. I mean it tasted like a fast food burger. It was exactly how I remembered it tasting: slightly fake while still being quite sweet. Aside from the fact that it looked quite sad and squashed when I took it out of he wrapper, it tasted the exact same. I would like to say that you could really notice the vegan patty, but honestly I didn’t. If you have ever had a fast-food burger, then you have tasted what this whopper tasted like. Pretty basic and nothing special, but exactly what you were expecting.
Price wise it is on the more expensive end for a fast-food meal. Especially when you factor in how it tastes (i.e exactly like every other fast food product). That aside though it is still pretty cheap, at £7.50 for a whole whopper meal, with fries and drink. That is also the price if you pick the large size of everything, otherwise it is slightly less the smaller the meal. But even with the price, you could make a way better burger yourself at home for maybe £5: Meatless farm burgers (for example) are around £3, a 4 pack of vegan brioche rolls from Aldi is £1 and the toppings and sauces maybe work out to be about another £1. This also gives you more than one meal so most likely works out even cheaper in the whole. SO while the whopper scratched a curiosity itch to see what fast-food was like, but I really don’t see what the benefit is to having this over a home made burger? Aside from the time it takes to cook it.