I have never had mochi before, but I have seen everyone online raving about how great these little ice cream mochi balls are. Now I know that mochi is usually made from rice, and is mixed with sugar, fruit or other sweet things to make little dessert balls. They are originally from Japan and in recent years have had a real surge in popularity here in the UK. The regular mochi always look so appealing, so I thought I would take a chance on these.
Maybe it’s because I was expecting a more rice like texture, that these things really threw me. I am still not sure if I actually like them. The outside is almost like a gum – I was sort of expecting it to be somewhat doughy – like a dough ball but a bit softer – but it was more like a soft haribo gummy bear. It tasted like icing sugar though. So naturally my brain did not know what to do with it all!
The actual ice cream inside was delicious though. I could eat passion-fruit and mango all day every day so this ice cream was haven to me. It was rich and creamy and really woke you up with the amount of sharp flavour you got. I am not sure if the outer part sort of diluted the ice cream a bit – whether it is meant to or not I don’t really know – as the flavours were definitely more muted when you first bite into it, compared to when you’re about half way through.
They also were somewhat messy, as it did feel like the ice cream wasn’t actually connected to the outer coat by anything – I feared I’d take a bite and the whole ice cream part would just fall straight out. The outside also got quite sticky, no doubt as it melted slightly from the warmth of may hands as I ate it, so it did feel even messier. The package did say to take them out of the freezer and leave them for 5 minutes at room temperature before you start eating them, so maybe that it what makes it so gelatinous? I think next time, I may ignore the advice of letting it melt a bit first and see if that holds it together and makes it a bit more appetising texture wise.
As I said, I still can’t work out if I did like these. Perhaps it is more because my expectations were for something a bit more solid than what I actually got. I almost expected something similar to an ice cream sandwich than the ice cream candy ball I did get. You do get 6 balls in a packet though, so I do have some more to try later on to see if I enjoy it better now I know what to expect. Perhaps it’s an acquired texture? Like with mushrooms?
They are somewhat expensive – I picked these up for £5 – but I guess that does work out to be about 85p (I am not doing the exact math) per ball which actually sounds like quite the bargain. I had two, and it was more than enough. I think anymore than that and you’d just end up feeling very sick. I imagine this pack will probably last me at least 2 more servings, and as they keep in the freezer they don’t have any real expiry date to them. I am using these at the moment as my one weekly dessert (I am trying a new training programme which also includes quite a ‘clean eating’ meal plan to go with it) so one packet can easily last me a whole month. So I guess in that regard it is actually quite affordable.